The Theatre of Food and Art

Pop-up Restaurant and Gallery
at the Palais des Vaches, Exbury

forthcoming palais des vaches open days

There’s no need to book if you’d like to visit the gallery on one of our open days.

We are open to the Public from 11am to 4pm on open days.


Saturday 20th April – Fire and Rocket Catering (Open Saturday)

Sunday 21st April – New Forest Tea Company (Open Sunday)

Saturday 27th & Sunday 28th April – Ginger Catering (Open Weekend)

Saturday 4th & Sunday 5th May – Ginger Catering (Open Weekend)

Saturday 11th & Sunday 12th May – Ginger Catering (Open Weekend)

Saturday 13th & Sunday 14th July – Ginger Catering (Open Weekend)

Saturday 10th & Sunday 11th August – Ginger Catering (Open Weekend)



Ginger Catering

Prepare to be captivated by an artistry of flavours, as the Hythe-based Ginger Catering Company pop-up with a showstopping menu of exquisite dishes lovingly created using the best local ingredients.

Expected exquisite small plates, wonderful mains and tempting sweet treats to feature in the ever evolving pop-up menu.

Experienced chef James Dorey specialises in creating exceptional feasts for events, parties and banquets, serving up everything from bespoke canapes to seven course feasting menus.

The Nags Bar & Kitchen will be popping-up and the Palais with an array of showstopping dishes to delight.