FORTHCOMING PALAIS DES VACHES OPEN DAYS
There’s no need to book if you’d like to visit the gallery on one of our open days.
We are open to the Public from 11am to 4pm on open days.
11th & 12th January 2025 Open weekend with pop-up Pizza from Fire and Rocket Catering
18th and 19th January 2025 Open weekend with pop-up dining from The Nags Bar and Kitchen
1st and 2nd February – Catering TBC
8th and 9th February – Catering TBC
15th and 16th February – Catering TBC
1st and 2nd March – Catering TBC
8th and 9th March – Catering TBC
22nd and 23rd March – Catering TBC
29th and 30th March – Catering TBC
MORE 2025 WEEKEND OPEN DAYS COMING SOON.
YOU ARE INVITED TO
A MARVELLOUS AND EXTRAORDINARY SHOW OF WORK BY HAMPSHIRE’S MOST TALENTED ARTISTS
There’s no need to book if you’d like to visit the gallery on one of our open days.
We are open to the Public from 11am to 4pm on open days.
“We are so proud of the gallery and venue, and have long respected the reputation Stewart and Bev have built up at Coastal Gallery in Lymington. It seems a natural fit to join forces. We have great artists, they have great artists.”
Caroline de Rothschild
Palais des vaches
“Collaboration between galleries has developed over the past few years. This is our opportunity to present a diverse range of artists, ceramicists and sculptors to a wider audience. This area of Hampshire has an abundance of exceptional talent, and it is exciting to see local businesses coming together in support of such talent.”
Stewart Mechem
Coastal Gallery
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POP-UP DINING!🎉Saturday and Sunday11am to 4pmDine amongst the art in our beautiful gallery.This weekend we are thrilled that the brilliant Nags Bar and Kitchen will be popping up at the Palais to offer an array of seasonally inspired small plates, exquisite main course options, and delightful desserts!Experienced chef James Dorey specialises in creating exceptional feasts for events, parties and banquets, serving up everything from bespoke canapes to seven-course feasting menus.This weekend's culinary masterpieces include Ragu of Forest Venison with Pappardelle Pasta and shaved Parmesan, Lamb loin with parmesan risotto, wilted spinach, roasted shallots and wild mushrooms. Sandwiches served with Fries will also be available.📌Find us at the end of a long gravel track, off Inchmery Lane in Lower Exbury with magnificent views over the Beaulieu River to the Isle of Wight.LOWER EXBURY FARM, INCHMERY LANE, EXBURY, S045#contemporaryartr#newforestlifet#localgalleryl#artexhibitioni#artforsaler#hampshireartistr#newforestlifet#dateforyourdiaryd#interiordesigne#sculpturepture